NONNA'S founder Gian Bohan has put pen to paper to tell the story of the restaurant's creation.
Strada della Nonna - Passion, Parmesan and a Six-Foot Rolling Pin, is a personal account, a cook book and a travel guide to Italy.
Illustrated with photographs by Sheffield-based Jodi Hinds, and with contributions from Nonna's co-director Maurizio Mori, the book is now on sale, priced £14.95.
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