Take a trayload of cupcakes, add cocktails, icing and fruit, shake it all up with high spirits and you have the recipe for a fun Thursday night at the Wig & Pen.
Fancie cupcakes joined forces with the Milestone team to stage the first in a series of Cupcakes & Cocktails events.
Guests had a chance to design and ice their own cupcakes under the watchful eye of Fancie founder Amanda Perry.
Then they took part in a cocktail-making workshop, with help from award-winning mixologist Brad Price.
Amanda said: “It was a great success – everyone who took part really enjoyed the night. We think it’s perfect for hen and birthday parties as well as a chance for girlfriends to get together and do something a bit different.”
Marc Sheldon, co-owner of the Wig & Pen, said: “It’s great to link up with Fancie and fly the flag for Sheffield food together.
“The feedback from the first event has been fantastic and we’re already taking bookings for the next one at the end of June.”