VIDEO: Shef’s #cookbook - Mark Vernon

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Ever wondered which piece of kitchen equipment chefs most covet? What they cook themselves for supper? Or what are their worst kitchen disasters? Shef’s #cookbook reveals just that.

Some of the area’s top chefs and restaurateurs are spilling the beans – in their own words – as they chat to food writer Lesley Draper.

Here we talk to Mark Vernon, head chef of The Maynard at Grindleford...

Click here for more from Shef’s #cookbook