Lee Robinson is a director of Footprints accountants and lives in Mosborough with wife and company founder Julie, her son and their two-year-old daughter. Footprints is currently collecting gifts for under-privileged children as part of the Cash for Kids Mission Christmas.
Are you a cook? I usually cook in the evenings after work for all the family.
Any cooking tips? Don’t overcook your food – which may seem obvious but we all tend to do it.
What’s your favourite dish? Chicken fajitas. The more peppers that are thrown in, the better!
And a drink to go with it? A bottle of Corona beer with a slice of lime in the top.
Your favourite restaurant in the Sheffield area? Chiquitos at Valley Centertainment. They serve great authentic Mexican food in a friendly atmosphere.
And pub? In Ridgeway, the Phoenix Inn is a great quality pub.
What’s the worst meal you’ve ever had? Probably serpent head fish which in Thailand they serve as a delicacy. The fish actually looks like a serpent and tastes disgusting.
And the best? Frankie and Benny’s restaurant serve up some real tasty dishes from America.
Your favourite TV cook? I like Gordon Ramsay simply because of the entertainment factor. He is rude, brash and just plain honest!
What do you think of Sheffield as a place to eat out? It has completely transformed itself over the last 20 years, with an explosion of new restaurants: a great place to come and eat out.