Mexican food business Street Food Chef is expanding further by opening a fourth outlet in Sheffield on Sharrow Vale Road.
The company is run by Abi Golland, a former nursery teacher, and her Sheffield-born husband Richard, who spotted a gap in the market for Mexican cuisine such as burritos and nachos.
Street Food Chef is in its sixth year and will open on Sharrow Vale Road next month. It started as an event catering service, operating from a van, before moving into permanent premises. The other outlets are on Pinstone Street, Arundel Street and Glossop Road.