A Balby pub has seriously upped its Christmas game by serving a festive favourite in a Yorkshire pudding.
The Woodfield Farm dining and carvery on Bullrush Grove has combined the quirky flavours to create the ultimate seasonal sweet treat. Known for its filled Yorkshire puddings, the carvery has introduced the UK’s first mince pie Yorkshire pudding to meet the growing demand for innovative dishes and exciting food fusions.
The unique creation comprises of a hot mince pie sitting in a crispy Yorkshire pudding, drizzled with icing, dusted with icing sugar, and served with creamy custard.
Andrew Jordan, general manager at the Woodfield Farm, said: “There’s no time quite like Christmas to gather the family and feast together – and no festive spread would be complete without a mince pie or two!
“Our filled Yorkshire puddings are always a hit with our guests, but usually we’re encouraging diners to pack them full of succulent meats and seasonal vegetables. This Christmas we wanted to combine the classic Yorkie pud with a seasonal sweet treat to create something truly spectacular, which also tastes delicious.
“We’re not shy of wacky and wonderful food combinations here at the Woodfield Farm, and we hope our guests are as excited as we are to try our new seasonal dish – we’re sure they’ll love it!”
Mince pie Yorkshire puddings are available now at the Woodfield Farm with an RRP of £2.49 while stocks last. Guests can enjoy the quirky dish as well as the newly launched festive menu – to find out more visit farmhouseinns.co.uk/christmas.
Mince pie Yorkshire puddings are available at 67 Farmhouse Inns pubs nationwide, to find your nearest pub visit farmhouseinns.co.uk/find-us.
Farmhouse Inns has 67 pub restaurants nationwide, and is dedicated to providing delicious14-hour slow cooked carvery meats, seasonal veg, homemade cakes and 100% dairy ice cream flavours. Alongside its main carvery offering, the chain also has a separate menu featuring a wide range of pub favourites.